Lots-O-Matzo

Matzo Ball Soup

Whenever it’s been too long since I’ve seen my best gal, Ariel, I do one of two less than normal things.  I either do the workout video that she’s in or I make matzo ball soup.  And since it’s been chilly, chilly this week in Austin, matzo ball soup seemed like the way to go.

Matzo Ball Dough

Even though I’m not a packaged food kind of girl, matzo ball soup isn’t something I’ve ever thought about making from scratch.  I always stick with this mix and then, when the soup is done, I Kristin-ize it by adding a 12 ounce bag of broccoli slaw.

Matzo Ball Soup 2

But now that I have a blogger friend that specializes in Jewish recipes over at What Jew Wanna Eat, I’m thinking it’s time to try a matzo ball recipe from scratch!

Comments

  1. Aw yes you totally should try it from scratch! The best! And homemade stock really makes a difference too. I’ve got a Matzo Ball Chowder coming up too that is pretty darn tasty.
    Amy @ What Jew Wanna Eat recently posted..Red Velvet HamantaschenMy Profile

  2. Love matzo ball soup! I’ve never made scratch matzo balls. Let me know how it goes!
    Jessica recently posted..Happiness HighlightsMy Profile

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