Toasted Cheese, Avocado & Sriracha Sandwich

This sandwich was a total accident.  I had planned on making a piece of cheese toast before heading to an appointment today and was unexpectedly inspired by the lone avocado in my fridge.  It was begging to be included.

Ok avocado, you win.  I’ll slice you into three fat chunks and smother you with melty cheese.  It’ll be a good day for both of us.

I toasted a piece of pumpernickel rye topped with two slices of organic cheddar until the cheese was transparent and bubbly.

I cut the cheesy bread in half and arranged the avocado on one side, swirling a generous amount of sriracha over the top.

I closed up the sandwich and took my first bite.  Wow.  This combo was so delish that I must have lost the ability to hold the sandwich together.  I took my second bite and sriracha coated avocados went flying everywhere.  I reassembled the sandwich, pulled myself together, and focused on carefully eating the remaining bites.

Are you a sucker for a fancy grilled cheese?  What’s the most exciting combo you’ve had to date? 

Comments

  1. As much as I wish I could go 100% vegan, melty cheese always wins me over. I love cheese + tempeh bacon sandwiches, grilled cheese with stoneground mustard (try it – so goood!)…the list goes on and on!
    Faith @ For the Health of It recently posted..Comment on 15 Years of Nuggets by Brittany @ Itty Bits of BalanceMy Profile

  2. I’m a sucker for ALL grilled cheese!!! This one looks delicious!!
    Jessica @ Healthy Dairyland recently posted..The Good And The BadMy Profile

  3. mmm this looks absolutely delish.

  4. Ooh baby! This looks amazing@ All of my favorite things!!
    dana @ my little celebration recently posted..Vegan Chocolate Valentine Cupcakes.My Profile

Trackbacks

  1. [...] snacked on some stuffed grape leaves while this sandwich was toasting and then, with a wholehearted grin, gobbled the whole thing [...]

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